I sea food, I sea food! Sea food is and will be my favorite, this weekend I made what I call CatClam soup! That is Catfish and clam soup! The recipe is quite simple, delectable and perfect on a cold or warm day alike!
Serves 4
Ingredients: 1/4 lb Catfish Nuggets 1/2 lb Clams 1/2 quartered tomato 1/2 quartered red onion 3 medium diced carrots 2 red medium diced red potatoes 6 cut broccoli florets 3 cut stalks of celery 3 quartered tomatillos 2 small cut zucchini 2 cut garlic cloves Sea salt, pepper cayenne and dill to taste In medium pot add 2 quarts of water on high heat , add all veggies and spices except zucchini and bring to boil. Note: add zucchini when water is simmering. Once water boils add catfish and clams and turn heat down to low and let simmer for 15 mins.

